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Broad bean passatella (purée) with chicory

6,50  IVA inclusa

Net weight: 230 g

SKU 044


Ingredients: 33% Chicory, 32% beans, extra virgin olive oil, salt, vinegar, chilli, garlic. Acidity regulator: citric acid.
A harmonious meeting, typical of Apulian cuisine, between chicory and green beans purée, to be served as a first course alone, or accompanied by diced fried bread. It can also constitute an ideal side dish for fresh cheeses.

The product must be stored in a dry place away from heat sources.
Once opened, the jar must be closed, kept in the fridge and consumed within 5 days.

Additional information

Weight 550 g

Nutritional values

Nutritional values for 100 g of drained product:
Energy: 287,1 kJ / 68,4 kcal
Fat: 5,0 g
of which saturates: 0,8 g
Carbohydrates: 3,3 g
of which sugars: 1,1 g
Protein: 2,5 g
Salt: 0,5 g

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